Courgettes and peppers salad

Courgettes and peppers salad

A lovely and extremely versatile recipe, this courgettes and  yellow peppers salad can be used in a number of different ways. It can be made in advance and frozen, making it even more convenient and a time saver. Delicious, rich in fibers and a nice variation from the usual side dishes. Great with fish, as a starter or as an option for cold buffet.

Courgettes & pepper summer salad

August 5, 2017
: 2
: Easy

An easy and convenient summer salad, rich in fibers and great as accompaniment to fish, as a starter or cold buffet.


  • 2-3 courgettes
  • 2 yellow peppers
  • a bunch of fresh parsley
  • 2 garlic cloves
  • Extra-virgin olive oil
  • A dash of balsamic
  • Sea saltt to taste
  • Step 1 Wash the vegetables. Cut the courgettes and the pepper, put them in a roasting tin with some olive oil, sea salt and 2 garlic cloves. let them roast in the oven for 25 min.
  • Step 2 When they are ready let them cool down and place them in a bowl. Add the chopped parsley, sprinkly with olive oil, a dash of balsamic, a pinch of salt and serve. Yummy!

Courgettes & peppers summer salad
Courgettes & peppers summer salad

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